With the holiday season right around the corner, it’s good to start thinking about what you’ll bring to the table. From the classics like cinnamon rolls and coffee cake to the creative like crème brûlée pumpkin pie and cruffins, a crossover between croissants and muffins, chef Kieffer has you covered! This book is organized in five main categories that will get you from morning breads and pastries all the way to the extras you didn’t know you needed. The recipes are easy to follow and the visuals will have you drooling! There is an impressive variety of sweet treats that will make you the star of your next gathering.
Not only is Sarah Kieffer the mastermind behind The Vanilla Bean blog, she is also the author of other cookbooks which have been featured on Good Morning America and Food & Wine magazine. Other titles by this talented blogger include 100 Morning Treats and 100 Cookies: The Baking Book for Every Kitchen. Available in print and electronically on Libby and Hoopla!
There are so many fun cookbooks that revolve around celebrations! Make sure to check out Holiday and Celebration Bread in Five Minutes a Day by Zoe Francois and Jeff Hertzberg which showcases Sarah Kieffer’s photography, Everyday Grand: Soulful Recipes for Celebrating Life’s Big and Small Moments by Jocelyn Delk Adams, and Vegan Holiday Kitchen by Nava Atlas.
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